Perfumes of violet and lavender with hints of berries and sweet spice fill the nose with ripe blue and black fruits and earthy autumnal notes on a plush palate.
Made certified organic for a sustainable Shiraz of great character. Bright red fruit and floral aromatics lead to a medium bodied wine of savoury character, spice and well-integrated oak. Bright Purple colour. Lifted florals and all spice aromas. Flavours of fresh black berry and black forest all wrapped in traditional Baileys tannins. A beautiful fresh expression from Baileys with hall mark power and depth.
This Rosé has developed exceptional flavour characteristics from time spent growing with warm sun-filled days and crisp cool nights for natural acidity and to preserve a sense of delicacy.
Classic varietal aromas of sweet dried fruits and florals, developing to a palate brimming with luscious fruit flavours, balanced by oak and fine acidity.
Impenetrable purple-maroon. Ripe raspberry and bloodplum, cacao bean, and allspice with oak derived notes of cedar in the background. PalateOn entry the palate is dripping with concentrated raspberry and blackberry fruit. Ripe, grainy fruit tannins build structure and texture through the middle, with attractive oak maturation notes of mocha, coffee bean and bitter chocolate through the finish.