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A very appealing medium - bodied wine style, with fresh strawberry fruit flavours, floral aromatics, finishing with lovely soft tannins quite typical of this varietal.
Aromas of ripe melon and fresh citrus fruit lead to a generous palate of white peach, melon, toasty oak and a creamy softness.
Australia’s legendary red blend of Cabernet Sauvignon, Merlot and Shiraz. Full of bright berry fruit flavours with a touch of spice and a soft supple finish.
A unique Sparkling Red with a full flavoured palate of dark fruits, typical Shiraz spice with rich and earthy robustness restrained by the elegance of intense fine beading.
The fruit for this wine was handpicked from a cherished single vineyard block of old vines planted in the 1920s. The grapes produce a rich and luscious wine displaying impressive flavour.
A fullbodied Barossa Shiraz, this wine is made from premium parcels of fruit, and barrel aged for added complexity of flavour, mouthfeel and aged character.
Medium bodied with bright cherry and blueberry fruit intensity and tannins that enhance the vibrancy and length of flavour.
The ‘jewel in our crown,’ this unique and indulgent Sparkling red wine boasts naturally low tannins and rich in juicy blue fruit flavours, balanced by spice and a savoury finish.
Spicy plum and chocolate notes. The palate is typically firm, rich and with a long finish, which is a legacy. Enjoy now or leave to mature if desried. Cellar until 2028.
A hallmark Australian wine and the Morris Wines flagship red wine, with aromas of spicy fresh dark fruits and rich yet supple palate of berry flavour and oak tannins.
Best Muscat of the World (Muscat du Monde, 2018). This Muscat is rich and luscious with immense depth and mouth filling complexity.
Deeply coloured with black forest fruit flavours leading to a richly structured palate with firm but soft tannins.